PDF-American River College Catalog DEGREES AND CERTIFICATES Culinary ArtsRestaurant Management
Author : mitsue-stanley | Published Date : 2015-03-13
HM 110 Management and Supervision in the Hospitality Industry HM 115 Advertising and Sales in Food Service HM 120 Beverage Operation HM 300 Becoming a Chef HM 310
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American River College Catalog DEGREES AND CERTIFICATES Culinary ArtsRestaurant Management: Transcript
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