PPT-Culinary Project-Based Learning Methods and Best Practices PowerPoint Presentation

Thursday July 16th 2015 1030 am 1200 pm Session 365 Location Auditorium I Presenter Chef Sherry Billings Culinary Arts amp Hospitality Instructor Career Center

Upload by olivia-moreira
Published on 2015-10-08

Presentation Embed Code

<iframe width="560" height="315" src="https://www.docslides.com/embed/153543" frameborder="0" allowfullscreen></iframe>

Download Presentation

Download Presentation The PPT/PDF document "Culinary Project-Based Learning Methods ..." is the property of its rightful owner. Permission is granted to download and print the materials on this web site for personal, non-commercial use only, and to display it on your personal computer provided you do not modify the materials and that you retain all copyright notices contained in the materials. By downloading content from our website, you accept the terms of this agreement.