PDF-First Expired 150 First Out Improve food quality and reduce costs Test

A loss of 30 of all food produced worldwide occurs along the valueadded chain 147from farm to fork148 every year This corresponds to approx 13 billion tonnes When

quality food shelf 150 food quality 150 shelf life losses chain management products testo fefo temperature transport goods remaining

Presentation Embed Code

<iframe width="560" height="315" src="https://www.docslides.com/embed/872940" frameborder="0" allowfullscreen></iframe>

Download Presentation

Download Presentation The PPT/PDF document "First Expired 150 First Out Improve food..." is the property of its rightful owner. Permission is granted to download and print the materials on this web site for personal, non-commercial use only, and to display it on your personal computer provided you do not modify the materials and that you retain all copyright notices contained in the materials. By downloading content from our website, you accept the terms of this agreement.