PPT-Top Chef for a Day BY: Menu

ProteinFresh pink salmon sautéed at 275 degrees Fahrenheit Grain 1 serving of whole grain dipping chips and whole grain pasta boiled until soft Vegetables 4 ripe

making time meal family time making family meal cut salmon milk grain cutting berries guacamole mixed big fan pasta

Presentation Embed Code

<iframe width="560" height="315" src="https://www.docslides.com/embed/740116" frameborder="0" allowfullscreen></iframe>

Download Presentation

Download Presentation The PPT/PDF document "Top Chef for a Day BY: Menu" is the property of its rightful owner. Permission is granted to download and print the materials on this web site for personal, non-commercial use only, and to display it on your personal computer provided you do not modify the materials and that you retain all copyright notices contained in the materials. By downloading content from our website, you accept the terms of this agreement.