PDF-Mexican Rice and Bean Casserole tsp vegetable oil cup water onion chopped c

Author : tawny-fly | Published Date : 2015-03-20

Add onion garlic mushrooms and green peppers Simmer sti rring often until onion is tender about 10 minutes Add rice beans tomatoes chili powder cumin and cayenne

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Mexican Rice and Bean Casserole tsp vegetable oil cup water onion chopped c: Transcript

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"Mexican Rice and Bean Casserole tsp vegetable oil cup water onion chopped c"The content belongs to its owner. You may download and print it for personal use, without modification, and keep all copyright notices. By downloading, you agree to these terms.