PDF-III. Pulse based fermented foods1.Kinema 2.Tungrymbai Hawaijar, Aakhu
Author : sherrill-nordquist | Published Date : 2016-03-25
1Kinema Place of originusage Darjeeling and Sikkim Nature of food Pulse based Time of consumption Side dish for mealsImportance of the food Low cost source of high
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III. Pulse based fermented foods1.Kinema 2.Tungrymbai Hawaijar, Aakhu: Transcript
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