PDF-Chicken Gravy
Country Veloute
2 Quarts Chicken Stock
1 cup Chicken D
rippings from a roasted chicken
18 teaspoon White P
epper pinch
1 Tablespoon fresh chopped Parsley
Download Presentation
"Chicken Gravy" is the property of its rightful owner. Permission is granted to download and print materials on this website for personal, non-commercial use only, provided you retain all copyright notices. By downloading content from our website, you accept the terms of this agreement.
Presentation Transcript
Transcript not available.