Meat!! Meat label Interpretation

Meat!! Meat label Interpretation

SO
Author: lois-ondreau
| Published: 2018-03-13 | 566 Views

Kind of meat Primal wholesale cut Retail cut Sell By date The weight Unit price cost per pound Price Handling of meat Steaks are thinner cuts while roasts are a thicker cut Fresh meats will usually last in the refrigerator for 2 to 4 days

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