PDF-QUALITY AND STANDARDS:As per AGMARK and PFA specificationsPRODUCTION C

Author : lindy-dunigan | Published Date : 2016-08-17

50TECHNICAL ASPECTS51Process of ManufactureGinger rhizomes are thoroughly washed to remove adhering soil The skin is peeled partially bymechanical peeling using

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QUALITY AND STANDARDS:As per AGMARK and PFA specificationsPRODUCTION C: Transcript

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