PPT-Foods II Knife Skills 5.01 Apply knife skills commonly used in food preparation PowerPoint Presentation

Types and uses of knives Bell ringer Read Chapter 10 p231234 check knowledge 13Culinary Essentials Teacher Input Parts of a Knife ppt Student Input notes Lab Demonstration

Upload by liane-varnes
Published on 2018-11-06

Presentation Embed Code

<iframe width="560" height="315" src="https://www.docslides.com/embed/718580" frameborder="0" allowfullscreen></iframe>

Download Presentation

Download Presentation The PPT/PDF document "Foods II Knife Skills 5.01 Apply knife s..." is the property of its rightful owner. Permission is granted to download and print the materials on this web site for personal, non-commercial use only, and to display it on your personal computer provided you do not modify the materials and that you retain all copyright notices contained in the materials. By downloading content from our website, you accept the terms of this agreement.