PPT-Year 10 Hospitality and catering
Author : hanah | Published Date : 2024-02-09
Unit 2 Research Unit 2 Introduction Aim and purpose The applied purpose of the unit is for learners to safely plan prepare cook and present nutritional dishes
Presentation Embed Code
Download Presentation
Download Presentation The PPT/PDF document "Year 10 Hospitality and catering" is the property of its rightful owner. Permission is granted to download and print the materials on this website for personal, non-commercial use only, and to display it on your personal computer provided you do not modify the materials and that you retain all copyright notices contained in the materials. By downloading content from our website, you accept the terms of this agreement.
Year 10 Hospitality and catering: Transcript
Download Document
Here is the link to download the presentation.
"Year 10 Hospitality and catering"The content belongs to its owner. You may download and print it for personal use, without modification, and keep all copyright notices. By downloading, you agree to these terms.
Related Documents
