PDF-Nutrition FactsServing Size 1 egg (50g)Servings 12Vitamin A 6% PDF document

Calories 2000 2500Total Fat Less than 65g 80g Sat Fat Less than 20g 25gCholesterol Less than 300mg 300mgSodium Less than 2400mg 2400mgTotal Carbohydrate 300g 375g

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Published on 2015-12-11

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