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PDF-Optimum Procedures for Ripening Stone Fruit By Carlos H. Crisosto Th

PDF-Optimum Procedures for Ripening Stone Fruit By Carlos H. Crisosto Th

Author : cheryl-pisano | Published Date : 2015-10-13

1 Partial ripening after harvest to a specific firmness is starting to be used commercially Controlledripening at 20C immediately conditioning after harvest for

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Optimum Procedures for Ripening Stone Fruit By Carlos H. Crisosto Th: Transcript

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