PPT-Food Safety Training for Pantries

Grocery Store Food pantries set themselves up like small grocery stores, stocking food shelves with a variety of food and nonfood items. Clients can browse among the goods and select items they want University of Notre Dame. Introduction. People may . suffer . from food poisoning or food-borne illness from . improperly prepared or contaminated . food. . To help prevent this, . all . food operations must have personnel trained in the safe handling and preparation of food.. …because nobody wants shigellosis.. Partner Conference 2011 . Ten Riskiest Foods Regulated by the FDA. A Warm-Up !. Ten Riskiest Foods Regulated by the FDA. LEAFY GREENS. EGGS. TUNA. OYSTERS. POTATOES.  . ~Michael . Pollan. In Defense of Food . Our Mission. To p. rovide locally grown, healthful, fresh food to people in need, and . S. upport local agriculture by purchasing fresh produce from area farms at fair market prices.. Winter 2017. Presented . by Food . Science CDE Supervisors Sara Roberts, Food . Science & Technology . Department and Julie . Reiling. , the . Food Processing . Center, at the University of Nebraska-Lincoln.. FSMA: Produce Safety Rule. Gretchen L. Wall, M.S.. Produce Safety Alliance Coordinator. Cornell University. 2. Key Goals for Today. Outline what the Produce Safety Alliance (PSA) is doing to support growers and trainers. Product Policy TOOL 6b Pantries should only repackage bulk food if they can do so safely and if allowed under their contract. Items received from TEFAP and from Feeding Amer - ica network food b Londa Nwadike. Extension Food Safety Specialist. University of Missouri/ Kansas State University. Outline . Food donations background. What can I donate? . What should I not donate? . Other food safety information . Introduction. People may . suffer . from food poisoning or food-borne illness from . improperly prepared or contaminated . food. . To help prevent this, . all . food operations must have personnel trained in the safe handling and preparation of food.. Special Guest Appearances by Tom Cruise. Food Safety . 2017. . Keeping food safe is …. Food Safety . 2017. Ten Riskiest Foods Regulated by the FDA. A Warm-Up !. Ten Riskiest Foods Regulated by the FDA. Presented by: Kareemah Thomas. Agency Relations Coordinator/HR Manager. According to the Center For Disease Control, each year 76 million individuals get sick from food-borne illnesses; 325,000 individuals are hospitalized; 5,000 individuals die. . Food safety culture Interplay between food safety climate, food safety management system and microbiological hygiene and safety ir. Elien De Boeck Elien.DeBoeck@Ugent.be Prof.dr.ir. L. Jacxsens Name of trainer. Benefits of good food safety. Satisfied customers. Loyal and confident customers. Good reputation – customer recommendations. Operating costs under control . Profit . Legal compliance – no criminal prosecutions or civil lawsuits. Kirwin. Hamman. Lead Food Safety Auditor. The Environmental Health Consultancy Pty Ltd. Course Logistics. The training will go for 4 hours.. Please ask questions at any time.. Will receive certificates from the training..