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PDF-INGREDIENTS

PDF-INGREDIENTS

PREP TIME DIRECTIONS COOK TIME 1 tsp salt 6 oz water 25 cups AP flour 1 gal water 1 pc konbu 2 cups bonito flakes 14 cup sake 2 tsp salt 2 lb pork ribs 12 cup mirin 12

place minutes salt ribs minutes place ribs salt water udon sake cup noodles liquid heat pot simmer mustard pork

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