PPT-Effect of harvest and post-harvest processing methods on quality of bêche-de-mer in Fiji
Author : badra | Published Date : 2023-11-15
Ravinesh Ram 1 Roveena Vandana Chand 2 and Paul C Southgate 1 School of Marine and Tropical Biology Faculty of Science and Engineering James Cook University
Presentation Embed Code
Download Presentation
Download Presentation The PPT/PDF document "Effect of harvest and post-harvest proce..." is the property of its rightful owner. Permission is granted to download and print the materials on this website for personal, non-commercial use only, and to display it on your personal computer provided you do not modify the materials and that you retain all copyright notices contained in the materials. By downloading content from our website, you accept the terms of this agreement.
Effect of harvest and post-harvest processing methods on quality of bêche-de-mer in Fiji: Transcript
Download Document
Here is the link to download the presentation.
"Effect of harvest and post-harvest processing methods on quality of bêche-de-mer in Fiji"The content belongs to its owner. You may download and print it for personal use, without modification, and keep all copyright notices. By downloading, you agree to these terms.
Related Documents
