PDF-[READ] - The Roman Cookery Book: A Critical Translation of the Art of Cooking, for Use
Author : BowenPollard | Published Date : 2021-09-30
2012 Reprint of 1958 New York Edition Exact facsimile of the original edition not reproduced with Optical Recognition Software This is an English translation of
Presentation Embed Code
Download Presentation
Download Presentation The PPT/PDF document "[READ] - The Roman Cookery Book: A Crit..." is the property of its rightful owner. Permission is granted to download and print the materials on this website for personal, non-commercial use only, and to display it on your personal computer provided you do not modify the materials and that you retain all copyright notices contained in the materials. By downloading content from our website, you accept the terms of this agreement.
[READ] - The Roman Cookery Book: A Critical Translation of the Art of Cooking, for Use: Transcript
Download Document
Here is the link to download the presentation.
"[READ] - The Roman Cookery Book: A Critical Translation of the Art of Cooking, for Use"The content belongs to its owner. You may download and print it for personal use, without modification, and keep all copyright notices. By downloading, you agree to these terms.
Related Documents